Merlot 2003/04/06/09/11
Price range: €25.00 through €30.00
Grape varieties
100% Merlot grapes
Ground
Mediterranean Red Lands
Harvest period
Manual harvest in boxes towards the end of August
Farming system
Training on low espalier and "candelabra" pruning system
Grape refrigeration
The freshly harvested grapes are immediately refrigerated in a cold room at 10° C.
Winemaking
Fermentation in maceration in vats at a controlled temperature at 16/22°C for approximately 15 days.
Refinement
Aging in oak tonneaux for approximately 36 months and, once bottled, it rests in the bottle for a minimum of 12 months.
Service temperature
Serve at 20°C.
| Weight | 1.5 kg |
|---|---|
| Year | 2003, 2004, 2006, 2009, 2011 |
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Recensioni
Ancora non ci sono recensioni.